Tahini Recipe

by ila on February 18, 2013

All I knew about Tahini that it is one of the most important ingredient in Hummus.

Tahini Recipe

I used to buy it regularly from shop until I found this super easy recipe. I don’t remember how many times I bought it from super market and wasted money(collectively). So here is my learning : Always check the ingredient lists mentioned at the label even if you buy it regularly :)   Why ? May be it is easy to make it at home then driving to mall and buy it. I should not blame myself, sometimes we are just not aware ( or don’t care) :) .

This inspired me to start a new category in my blog, where I am going to put all my recipes of the basic dishes/meal/sauces/breads  which you normally buy from Shop but can be made easily at home. How about category Money-Saving Recipes ? I agreed that you cannot make everything at home for sake of saving money.  But you can really save a big chunk of money if you can manage to make some ingredients and dishes at home.

I have already put some of my recipes under this new section. Check it out Money-Saving Recipes.

Please let me know you views and ideas. Lets make this more informative.

 

Here is Tahini recipe.

Tahini
 
Prep time

Cook time

Total time

 

Author:
Cuisine: Middle Eastern
Serves: 2-3

Ingredients
  • 1 cup sesame seeds
  • ¼ cup olive oil

Instructions
  1. spread sesame seeds on baking sheet
  2. Roast sesame seeds in preheat oven to 350°F for 4-5 minutes
  3. take it out once it is slightly brown
  4. mix oil and grind it till and make smooth paste
  5. Fill it in tightly covered jar and store it in refrigerator. You can use it for months.

 


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  • Janu Krishna

    Me too I thought it was some big process and got the can but I hated the taste then went online and got recipe and till now enjoying it.Nothing taste better than home food.

    • http://www.mywaytocook.com/ MyWayToCook

      Thank Janani, I fully agreed nothing taste better than home food.

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