My short break became long one, It has been four months since my last post. But my new assignment and sudden changes at work place made every other work difficult to manage. I was missing my blog so badly, and my friends. Finally I am doing it again.
Pesto Genovese is the first pesto I’ve tried. I bought it from Cold storage and I liked it so much, later I tried it in again in one of the local restaurant. It was very smooth paste, flavor was not as strong as the one has which I bought from Cold storage. So I did my research, and found this method to make Pesto. I then figured out what was the difference in both pesto. Keep scrolling !
My new edition in quick recipe section. Specially for singles,working couples and the moms looking for the sneaky way to sneak vegetables into kid’s diet. Initially I thought that this such a simple recipe you may not like to read about it, but when I heard my female colleague appreciating the recipe, I thought it deserves to be in blog. Such a cool recipe how can I miss it. Cool ! that’s what she said when I shared my simple recipe with her.
Best of the dish is you can add all your favorite veggie ,sauces and it works great as lunch or dinner. So please try it out if you have never had this at home.
Palak paneer is my all time favorite. I feel that its one of the guilt free curry you can have with Naan brushed with lot of butter :).