Mysore Bonda – quick fritters

One of the best fritter I’ve ever made. It is different from other fritters we normally make. No stuffing, just a quick mix and fry.

Almost all my fellow bloggers are posting quick snacks these days , I think because of the super bowl season. So this is my addition to the party recipes, you can consider this one also as quick snack. Even its a good breakfast just add herb chutney or sauce. It’s crunchy , soft and spongy, which makes you fall in love instantly with fritters.

Mysore Bonda – quick fritters

 

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Prep time

1 min

Cook time

10 mins

Total time

11 mins

 

Author: ila

Recipe type: Breakfast

Cuisine: Indian

Serves: 3-4

Ingredients

• 1 cup all purpose flour
• ¼ cup rice flour
• ¼ cup water
• 1 cup yoghurt
• ½ teaspoon cumin seeds
• 1-2 small greed chilies chopped
• ½ teaspoon cooking soda
• salt to taste

Instructions

1. Mix all the ingredients
2. 
3. Make a fince paste ans keep it aside for 1 hour
4. 
5. heat oil and fry small dumplings
6. 

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