It was not planned but when I saw a packet of fresh Portobello Mushrooms at Isetan@KLCC, I really couldn’t stop myself to buy this amazing vegetable. I had this first time here in Fresca Mexican Kitchen & Bar and I am in love with this dish since then.
Do you take rice everyday? I do and everyone does in Malaysia.:) I prefer boiled rice with lentil curry, which you get in almost every restaurant here. Only food aka tummy saver for vegetarians. I prefer rice because its saves time in cooking and of course its a part of our everyday meal.
I started using more chickpeas in our cooking after coming to Malaysia because the quality of frozen chickpeas available here is really good. I always keep a packet of frozen chickpeas and mixed vegetable(chickpeas,carrot,corn) . If you don’t have any vegetable left, you can simply add this in rice and make a quick vegetable biryani […]
Hola! 🙂 yes you got it right:) I am still making Mexican. I made perfect Mexican tomatoes sauce and tortillas , I bought monterey jack and rosetta cheese ,so why not enchiladas. I made vegetarian version of enchiladas, which is quite easy and very quick. I made enchiladas suizas, one of the very famous variation […]
How can I miss tortilla recipe when all we are discussing here this week is Mexican food. Trust me these simple tortillas are very easy to roll and cook. I used olive oil instead of vegetable shortening, which advised by most of recipes I found in Google.
I made many plans on 1 st Jan and then again forgot everything and got busy with the same stuff very next day. So this is what exactly happens every year… and it is so damn true! So people lets not talk about resolutions anymore . ( hmm by the way what is your new […]