Kaju Katli is one of the famous Indian dessert made up of only two key ingredients. It is a family favourite and always a must served dessert during the festival like Deepavali and Rakhi.
With gleam of Diyas and the Echo of the Chants,May Happiness and Contentment Fill Your life, Wishing a very happy and prosperous Deepawali to all MWTC readers.
This Deepawali ! I tried all famous Indian sweets, so there are many back to back posts I am going to write. MWTC email subscribers , pardon me if this upsets your email box. 🙂
I used to consider Kaju katli as one of the expensive desserts, and always thought that it is not easy to make at home till I made it myself. It came out perfect. Next time when you plan to buy Kaji katli, please give this recipe a try, Cooking time is hardly 20-30 minutes or less than that… and come on it is just three ingredients recipe.
P.S. I didn’t use silver sheet(warak) I usually avoid to buy desserts decorated with silver sheet.
Kaju Katli Cashew nuts Dessert
Kaju Katli is one of the famous Indian dessert made up of only two key ingredients. It is a family favourite and always a must served dessert during the festival like Deepavali and Rakhi.
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Dessert
Cuisine: Indian
Keyword: cashew nut indian dessert, indian dessert, indian dessert recipes, Kaju Katli, kaju katli indian dessert
Servings: 10 Pieces
Calories: 196kcal
Author: ila
- 250 gm Cashew nuts
- 150 gm Sugar
- 100 ml water
Boil sugar and water on medium heat
It takes at least 8-10 minutes to get the one thread sugar syrup, add one drop of syrup in water in a separate bowl, if it doesn’t dissolve that means your syrup is ready.
Add cashew nuts powder
Mix well for 2-3 minutes, make sure that there are no lumps in the mixture and take the mixture out of the pan.
Use gloves or spatula to knead the dough. Knead the dough for few minutes until it becomes soft, then roll .
cut into the shape you like.
Calories: 196kcal | Carbohydrates: 23g | Protein: 5g | Fat: 11g | Saturated Fat: 2g | Sodium: 4mg | Potassium: 165mg | Fiber: 1g | Sugar: 16g | Vitamin C: 1mg | Calcium: 10mg | Iron: 2mg
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My way to cook is the collection of my recipes. Here you will find the quick and healthy recipes cooked by me and my friends